The editorial team welcomes correspondence on contributions, corrections, and general enquiries. All messages are read and responded to within three working days. Office hours are Monday to Friday, 09:00–18:00.
All correspondence is acknowledged within one working day and responded to fully within three working days. For time-sensitive matters, telephone contact is preferred.
The publication accepts pitches from writers with a documented background in food, nutrition, or related editorial fields. Pitches should be submitted by email with a brief outline of the proposed article and any relevant prior work.
Editorial Standards →Factual corrections and editorial clarifications are welcomed. If you believe an article contains an inaccuracy, please write to the editorial office with the specific point you wish to raise and, where available, a supporting reference.
About the Publication →Press enquiries should be directed to the editorial office by email. The publication does not maintain a dedicated press office but all enquiries are reviewed by a senior editor and responded to within five working days.
Email Directly →